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Renato's

2019

The vision for this blend was to put a spotlight on Tempranillo's fruit character by fermenting and aging in mostly stainless steel with minimal new oak influence. Aromas of dark cherry, bay leaf, black pepper, and fig give way to the palate hinting cured meats and berries. Texturally, the wine is silky and refreshing with its vivrant acidity.

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$24.00 per Bottle

Vineyard Designation

jenny's Vineyard

Production Notes

779 Cases

Wine Profile

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Vintage 2019
Wine Style Red Wine
Varietal Tempranillo
Varietal Composition 70% Tempranillo 18% Monastrell 12% Graciano
Harvest Date September
Sugar 24.5 Brix
PH 3.8
Aging 15 Months in Mostly Staineless Steel Fermented with Little New Oak
Fermentation Open Top Fermenters
Alcohol % 13.5
Size 750 ml

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